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    Low Alcohol Brewing(Post)

    Low alcohol brewing is one of the latest trends in brewing, and for good reason. Low alcohol beer is popular for people wanting to drive after a drink or two, or for those wanting the taste of a b ...

    A Lagery Use-Case for Crystal Wheat Malt(Post)

    By Greig McGill Courtesy of Gladfield Malt When Gladfield approached me to try using Gladfields’ new CrystalWheat malt, I was intrigued by the possibilities. Crystal malts seem to have been som ...

    Bold Beers to Brew Beyond Hazys & Light Lagers(Post)

    Here at Brewshop we have the honour of sending out loads of your beer recipes every week. From full sacks of malt, to many crushed grain bills, hops and yeast. In the process we get to see what's tre ...

    Bubbles for Beginners - Understanding Carbonation(Post)

    By Greig McGill Carbonation - the amount of “fizz” in our beer caused by dissolved carbon dioxide (CO2) - can make all the difference between a good beer and a truly great one. While getting the co ...

    The Flash Mash(Post)

    By Greig McGill Apologies to any international readers of this humble Brewshop blog who are unfamiliar with the term “flash” in this context. It’s a UK/Aussie/Kiwi-ism, and is often used the same w ...

    Brew Building From Scratch(Post)

    Want to start building your own brews from scratch rather than using someone else's recipe? Then here's a little insight on how to give this a go, but take note, it can be a long and slow process. &n ...

    Elevate Your Lager Game(Post)

    Lager season is here in the Southern Hemisphere, and it’s the perfect time to refine your approach to brewing clean, crisp beers. To help you make the most of this season, we’re sharing t ...

    Juice Bombs: Hazy IPA Tips(Post)

    By Gladfield Malt We all know by now what a good Hazy IPA taste and looks like. For us, a New England IPA (NEIPA) is basically an American IPA that features an intense, distinctly “tropical fru ...

    The Biggest Ingredient - Part One(Post)

    By Greig McGill Well, I can’t put it off any more! The Brewshop.co.nz team has been asking me to write this article for … far too long now. I’ve put it off because, no matter how much I think I kno ...

    The Brewtools Brewing System - Equipment(Page)

    Brewtools B40pro,B80pro and B150 pro are designed for maximum flexibility. There are many ways of using the system based on personal prefrence, what kind of accessories you have and your your brewing ...

    Extract Brewing - Getting Started(Page)

    How to get started with extract brewing Now that you've made a few good batches of beer from a pre-hopped homebrew kit, it's time to expand your beer brewing skills. The next step up is extract br ...

    Yeast Starters - Ingredients(Page)

    YEAST STARTERS – THE HOWS AND THE WHYS Yeast cells are the often-unsung heroes of beer brewing. Without yeast, your beer would be nothing more than sweet, hoppy water. Those tiny little cells ...

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