Mangrove Jack's Empire Ale Yeast - a top-fermenting ale yeast suitable for a variety of full bodied ales, with exceptional depth. Ferments with full, rich dark fruit flavours.
Suitable for Scottish Heavy Ales, American Amber Ales, Sweet Stouts and more.
Attenuation: Medium (70-75%)
Optimum Fermentation Temperature: 18-22C
Yeast Code: M15