A bottom-fermenting lager strain suitable for European lager and pilsner style beers. This yeast will produce soft, delicate and balanced beers with a dry and clean palate.
Suitable for German/ Bohemian pilsners, all lager styles, German bocks and more
Optimum Fermentation Temperature: 10-15C
For best results, use two 10g sachets for a 23 litre brew