This blend of STA1 negative strains produces a complex expression of esters and phenols great for saison and farmhouse-style beers without the potential for super-attenuation commonly associated with many Belgian-style strains. Commercial trials and sensory panels identified fruit-like notes from this strain ranging from lemon and tropical fruit to chamomile, as well as an array of spice-like phenolic driven aromas like pepper, clove, and coriander.
Price is per package and includes an ice pack for shipping at no additional cost to keep your yeast cool during transit. Refrigerate as soon as you receive your order.
Attenuation: 78-85%
Flocculation: Low
Optimum Fermentation Temperature: 20-25°C
Alcohol Tolerance: High (10-15%)
From: White Labs, USA
More information on White Labs yeast can be found on our liquid yeast page.
