Gladfield’s Distillers Malt is a premium malt produced exclusively from distilling barley varieties with the right nitrogen content. The barley has been gently kilned to preserve enzyme content and the resulting malt has both high extract and diastatic power.
Distillers Malt will add malty, sweet flavours to the finished whisky. It is primarily suited to single malt distilling and can be used in conjunction with Gladfield’s Peat Smoked or Manuka Smoked Malts if required.
Distillers Malt is made from non-glycosidic nitrile barley.
Available uncrushed or crushed in-house on request.
Use: Primarily suited for making single malt whiskies.
Rate: Up to 100%
EBC: 5
Gladfield also make smoked malts – Peat Smoked Malt and Manuka Smoked Malt.
Maltster: Gladfield
Origin: New Zealand
