With an aroma of baking bread, Victory® Malt is well suited for Nut Brown Ales and other medium to dark beers. It has a clean flavor that makes it well suited for ales and lagers. You can use in small amounts to add complexity and warm color to lighter colored ales and lagers.
Excellent in IPA, ESB, Amber, Nut Brown Ale, Porter, and other dark beer styles.
Available uncrushed or crushed in-house on request.
EBC: 55
Usage: 5-10%
Maltster: Briess
Origin: USA
