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Toffee Malt (Gladfield)


$4.95
In Stock

The Toffee Malt is a unique malt produced by Gladfield. It is basically a fully caramalised malt that has been roasted at very low temperature. This special roasting cycle produces a very light colour and the resulting malt is toffee like to chew instead of the crystalised popcorn affect of using higher temperatures. The resulting malt is very popular for adding a malty toffee flavour to lighter colured beers and also adds good beer stability, body and mouth feel.

Available uncrushed or crushed in-house on request.

EBC: 17

Maltster: Gladfield
Origin: New Zealand

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