Gladfield Chocolate malt is dark in colour and light on astringency due to a unique roasting technique. It has lovely coffee/chocolate aromas and is a big hit with Porter and Stout drinkers!
Available uncrushed or crushed in-house on request.
Origin: New Zealand
You can order this product in Kg to the nearest gram. Simply enter the volume you require, e.g. 4.250
If you'd like to combine several malts in a single bag, select a bag number for this addition. You can review this on view cart page.