WilliamsWarn Dry Stout

WilliamsWarn Dry Stout

A true Dry Stout with a compelling personality - this Dry Stout has a black appearance from the crystal malts, roasted malts and roasted barley employed in the grain mix. The result is a great Dry Stout that has liquorice, roasted coffee and chocolate flavours dominating. The prominent hop bitterness level helps elevate the dryness, which comes from the roasted un-malted barley used.

The yeast under the lid is an 11g pack of Danstar Nottingham ale yeast. Ferment at 23C.

This product is designed to be used with 1.0-1.5 kg Light Dry Malt Extract and water to make 23 litres of wort.

Weight: 1.7kg
Makes: 23 litres
OG: 1.040-1.048
FG: around 1.010
IBU: 32
EBC: 100
ABV: 4.0-5.0%
Made in: New Zealand
Ingredients: malted barley, water, hops, and yeast (under lid). Hop extracts may be present.

$24.95

In stock
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