Black Rock East India Pale Ale
A distinctive, medium hopping beer first brewed for the British serving in India.
Requires 1kg of sugar or dextrose - sold separately. Alternatively, use 1.5kg of malt extract for a stronger malt flavoured beer.
Weight: 1.5kg
Makes: 23 litres
Made in: New Zealand
Ingredients: malted barley, water, hops, hop extract. Yeast pack under lid.
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